Three Hotel Restaurants That Became Institutions—and what we can learn

I wrote some months ago about some of the challenges in operating a hotel restaurant and, judging from the response, this really struck a chord. Operating food and beverage in an accommodation-focused environment really IS a challenge and many talented brains have wres...

 

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Innovative Hotel Amenities That Get the Industry’s Attention

The blending of news and entertainment—especially in the realm of online journalism – is clearly with us for good. Just visit your favourite news site—Herald Sun, SMH, BBC—and you’ll find stories about travel, dining and lifestyle right alongside the “hard news” of the...

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What Millennials are Telling Us About the Future of Hotel Technology

For all the amazing advancements in the hospitality industry, it’s hard not to miss the old days—back when rooms had metal keys, televisions sets were the size of dishwashers, and a big dusty book was used to register guests. People could pay by cheque. Small time croo...

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